Did you go to university? http://xnxxjapan.site/ sexoebundas Another reason behind liquid smoke's tarnished reputation is its questionable role in food production. "Liquid smoke is an industrial ingredient used to create a smoke flavour, whilst avoiding the weight loss associated with traditional smoking," explains Lance Foreman of London salmon smokers H Foreman & Son. "By smoking food, you dry it, removing moisture and therefore preventing decomposition. However, when food is sold by the pound or the kilo, weight loss is not commercially attractive. So, as with numerous other industrial food production techniques, liquid smoke is used to impart a smoke flavour without the weight loss."
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